Gluten Free Honey & Cornflakes Cookies.
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1/2 Cup Honey
2 Cups Gluten Free Self Raising Flour
2 1/2 Cups Gluten Free Cornflakes
Preheat oven to 180°C. Combine butter and honey in a small pot and melt over a low heat. Combine flour and cornflakes in a bowl and add to melted mixture, stirring to combine. Roll into balls and place on a tray lined with baking paper. Flatten with a fork and bake for 10 minutes or until golden. Allow to cool on tray.